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Aamchur (Dried Mango Powder)
₹100.00Add to cartA souring agent made from dried and powdered unripe mangoes, used in curries and chutneys. (100gm, 200gm)
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Aamrakh (Raw Mango Chutney)
Original price was: ₹400.00.₹300.00Current price is: ₹300.00.Add to cartA spicy and tangy chutney made with unripe Alphonso mangoes, perfect with curries and samosas. (200gm, 500gm)
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Kokani Ghotala Masala
₹200.00Add to cartA fragrant blend of spices used in preparing the popular Kokani dish “Ghotal,” a chickpea and coconut curry. (100gm, 200gm)
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Kokani Masala (Spice Blend)
₹200.00Add to cartA warm and aromatic blend of spices used in various Kokani curries and seafood dishes. (100gm, 200gm)
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Kokani Thecha (Spice Paste)
Original price was: ₹300.00.₹250.00Current price is: ₹250.00.Add to cartA unique and flavorful paste made with coconut, kokum, and spices, used to add tanginess to curries and seafood. (100gm, 200gm)
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Kokum Squash
₹200.00Add to cartA tangy and slightly sour pickle made with kokum fruit, a staple in Kokani cuisine. (200gm, 500gm)
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Kothimbir Vadi
Original price was: ₹400.00.₹300.00Current price is: ₹300.00.Add to cartKothimbir Vadi is a Maharashtrian snack recipe made using cilantro (kothimbir) and gram flour (chickpea flour). It can be served either steamed or shallow fried or air fried with green chutney or ketchup. This savory cilantro cake is a completely vegan, gluten-free, and freezer-friendly recipe and is perfect as an appetizer, snack, breakfast, or side.
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Malvani Curry Masala
Original price was: ₹300.00.₹200.00Current price is: ₹200.00.Add to cartA spice blend specifically designed for creating the iconic Malvani curries from the Kokan region. (100gm, 200gm)
